What We Eat Matters

Engaging the Power of Consumer Demand to Shift Food Consciousness

The act of eating, a task in which the entire Animal Kingdom engages, integrates within and influences the complete spectrum of earthly phenomena. From an individual perspective, what we eat directly impacts the physical vessel’s immediate and long-term health. From a macro perspective, what we eat drives economic markets, commercial agriculture-crop choices and practices, societal justices and injustices, species extinction, and a myriad of other subtle and overt scenarios.

The January 2024 RiA Magazine article, What We Eat Matters (WWEM,) encapsulates Ei’s important work during the Era of Regeneration and is organized into three main WWEM categories:
Personal Health – Nutrition, Physical, Mental & Emotional Health, and Tasty Food.
World Water Pollution & Depletion – Chemical Farming, Time-Released Fertilizers and Pesticides, and Water-Intensive Food
Diversity Reduction – Insect Apocalypse & the Holocene Extinction
The WWEM article outlines a roadmap for future articles and Ei Educates activities.

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